Ended with an awesome wine technique class...
German professor, punctual, precise and fun =)
9hrs of technical wine making professional knowledge, tastings of various experimental white and reds, including an 1968 Vin Santo~ We had more than discussions about production, grapes, fermentation, filtration, aging, tasting, bottles, glasses and corks... But a whole lot more~
However...
We finished with a light toast and CIAO!
Classes are finished... and LIFE begins~
活到老。學到老～
此外，旅行。賞味與體驗人生，是今後一輩子的課題！
=)
八月。西班牙～
請拭目以待！
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